Sapodilla Tree Gum

Sapodilla Tree Gum. Sapodilla Gum It’s called chicle (also known as chicozapote or chikoo) and yes there is more than a bit of a coincidence between it and the Chiclets brand of chewing gum so many of us know and love This same chicle tree sap is the stuff from which chewing gum was originally made.

Chewing gum is made from a thick juice called “chicle” which comes from within the sapodilla tree People who take out the chicle are called “chicleros” They make zigzag cuts along the tree trunk so that the thick white juice inside drips out and are collected in small bags.

About True Gum

Subphylum Angiospermae Class Dicotyledonae Summary of Invasiveness M zapota commonly known as sapodilla is an evergreen tree 520 m tall with a round dense crown Its native range encompasses Central America Mexico and the West Indies but it is now widely cultivated for its fruit to a greater or.

Sapodilla definition of sapodilla by The Free Dictionary

The sapodilla ( M sapota ) is native to Central America but its unique appeal carried it centuries ago to Southeast Asia where it has undergone a wonderful transformation The Maya described it as dainty fragrant and well tasting a delicate fruit indeed.

Sapodilla Rainforest Alliance

The milky latex from the tree trunk was once important in the chewinggum industry as the chief source of chicle it was also used as chewing gum by the Aztecs Elaborately carved lintels of sapodilla wood some 1000 years old are still seen in some Mayan ruins As a cultivated species the sapodilla tree is mediumsized and slowgrowing The reddish wood is hard and durable.